Enjoy the authentic taste of West Africa with our Yellow Gari – a 1.5kg pack of finely processed cassava, lightly fried in palm oil for added colour and flavour. Yellow gari is a versatile staple in many African households, ideal for preparing eba (a swallow dish), soaking with water, sugar, and milk for a quick snack, or enjoying dry with groundnuts. It’s hygienically processed and packed to preserve freshness and quality.
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Made from fermented cassava and palm oil
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Ideal for eba, soaking, or snacking
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Rich in carbohydrates and fibre
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Quick and easy to prepare
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Suitable for vegetarians and vegans
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