This Yam Flour (Elubo) is made from finely ground dried yam and is essential for making Amala, a soft and stretchy traditional Nigerian swallow. Commonly enjoyed with soups like ewedu, gbegiri, ogbono, or egusi, it’s a filling, nutritious staple in many African homes. Quick to prepare and perfect for daily meals or special occasions.
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100% pure yam flour
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Ideal for Amala
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Gluten-free and rich in carbohydrates
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Smooth texture, easy to cook
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3kg family pack
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